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Fine coffee to learn the drinking method of mellow coffee

Fine coffee to learn the drinking method of mellow coffee

If you only know how to brew, but not how to taste coffee, the original delicacy may become tasteless. Some people taste coffee with the taste of the tongue, while others enjoy the aromatic mellow in the mouth. in addition, it depends on the condition of the body and the atmosphere around the coffee. In a word, tasting coffee is a very delicate thing.

2014-11-06
What are the types of fine coffee?

What are the types of fine coffee?

1. Cappuccino: usually 1 / 3 espresso, 1 / 3 steam milk. 1\ 3 foam milk 2. Espresso: Italian espresso with milk foam, American espresso with water bubble 3. The latte is also called Milk: 1 / 4 espresso, 2 / 4 milk, 1 / 4 milk foam. The milk tastes so strong that it will be as layered as a rainbow cocktail. The taste is suitable for girls, and if you order it for girls, it's better than card.

2016-05-03
40% of people rely on coffee to cheer up the basic knowledge of fine coffee.

40% of people rely on coffee to cheer up the basic knowledge of fine coffee.

Drinking coffee seems to have become a normal life for modern people. A recent survey conducted by the Life Times and Sina Health Channel showed that more than 40 percent of the 1821 people surveyed relied on drinking coffee to refresh themselves every day. In the survey, 29% of the people chose to drink in leisure, 25.2% in the afternoon at work, 23.4% in the morning, and 22.4% in the morning.

2015-07-04
Coffee beans Basics African coffee beans Congo Kivu 4/Kivu 4

Coffee beans Basics African coffee beans Congo Kivu 4/Kivu 4

[Name] Kivu 4 [Origin] Congo (D.R.) Recommended Roast: Medium or Deep Roast: Distinctive dry aroma: earthy freshness; bright acidity under light flood, Kenyan, and tobacco-like bitterness. Overall performance under deep baking is between Kenya and Indonesia's Mantaning

2015-09-14
Coffee producing areas three continents: a detailed introduction of coffee beans in Asian producing areas

Coffee producing areas three continents: a detailed introduction of coffee beans in Asian producing areas

When ASIA mentions Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally treated by wet or semi-wet methods.

2015-12-01
Investigate more than 300 cafes and 4 college students set up shop and start a business

Investigate more than 300 cafes and 4 college students set up shop and start a business

They inspected more than 300 cafes a year, and they moved dealers by waiting all night. Yesterday afternoon, Chen Yinsong, Ding Zhenkun, Yu Peng and Shi Yuanxin, majoring in journalism at Southwest University of political Science and Law, were in the Ailai Cafe on campus. They talked about their inextricable bond with coffee. They went to more than 300 coffee shops in a year, and they made coffee by chance. At the end of 2006, several

2015-08-13
Open a coffee shop (4)

Open a coffee shop (4)

Open a coffee shop (4) next we are going to discuss one of the most common problems that are most frequently encountered but most easily overlooked. ── spirit! The sister of a friend of mine bought a coffee shop and enthusiastically asked him for two good friends to participate in the event. He often drank coffee at my friend's house and agreed that his coffee was of the right level. I just want him to enjoy it.

2014-09-01
Premium coffee beans recommended African coffee raw beans Congo Kivu 4/Kivu 4

Premium coffee beans recommended African coffee raw beans Congo Kivu 4/Kivu 4

[product name] Kivu 4 (Kivu 4) [place] Congo (D.R. Congo) [place] washing [baking] recommended baking degree: medium or deep baking has a unique dry aroma: fresh smell similar to soil; light flood has a bright sour taste, similar to Kenya, and a bitter taste similar to tobacco. The overall performance of deep baking is between Kenya and Indonesia.

2014-12-28
Drinking the right coffee can help you reduce fat and drain swelling.

Drinking the right coffee can help you reduce fat and drain swelling.

Coffee has become a daily drink. Many people refresh themselves with a cup of coffee at work. And many studies have shown that coffee is effective against cardiovascular diseases.

2015-07-06
Drinking the right coffee can help you reduce fat and drain swelling.

Drinking the right coffee can help you reduce fat and drain swelling.

Coffee has become a daily drink. Many people refresh themselves with a cup of coffee at work. And many studies have shown that coffee is effective against cardiovascular diseases.

2015-09-12
Introduction to Bancimaji Fine Coffee Flavor Manor with rich taste

Introduction to Bancimaji Fine Coffee Flavor Manor with rich taste

The wild taste of Gemma and the wine aroma peculiar to Harald also drive many coffee fans crazy. Ethiopian coffee varies greatly from batch to batch, so pay attention to the batch number when buying, indicating that the taste of two bags of coffee in the same producing area may differ by 108000 li. In addition, Ethiopian coffee is usually harvested earlier, which is different from coffee in many other regions. Also

2016-08-20
General knowledge of coffee bean grading A brief introduction to the grading system of coffee beans in Ethiopia

General knowledge of coffee bean grading A brief introduction to the grading system of coffee beans in Ethiopia

In this age of flamboyant clothes, beautiful masks and expensive silicone, Egyptian beans are obviously not the kind of people who can't resist your appearance. The long and thin bean shape, coupled with its uneven size, always feels a little born with stunting. Fortunately, God is fair, and the Egyptian beans without outstanding appearance have rich connotations (so do many ugly people.

2014-12-26
Fine coffee beans African coffee raw beans Congo Kivu 4/Kivu 4

Fine coffee beans African coffee raw beans Congo Kivu 4/Kivu 4

Kivu coffee is slightly acidity, but citrus acidity is slowly rising full, so the taste is clear and peaceful, coupled with floral, vanilla and erratic tobacco flavor, is a very refreshing and playful coffee. [product name] Kiwu 4 (Kivu 4) [place of origin] Congo (D.R. Congo) [location] washing [baking] recommended baking degree: medium or deep baking [cup]

2014-11-11
What are the advantages of drinking tea and coffee?

What are the advantages of drinking tea and coffee?

Tea and coffee are the two biggest drinks in the world, and most people in the world like them as their daily drinks. A new study lists the health benefits of coffee and tea, which help reduce glycosuria

2015-09-07
African coffee raw beans Congo Kivu 4/Kivu 4

African coffee raw beans Congo Kivu 4/Kivu 4

Kivu coffee is slightly acidity, but citrus acidity is slowly rising full, so the taste is clear and peaceful, coupled with floral, vanilla and erratic tobacco flavor, is a very refreshing and playful coffee.

2014-07-03
The process of opening a coffee shop what kind of procedure does a coffee shop need

The process of opening a coffee shop what kind of procedure does a coffee shop need

Recently, our Chongqing Donghua barista vocational training school has welcomed a group of students who want to open a coffee shop to study. There are many foreign cafes in the Chinese market, such as Starbucks and COSTA... China's coffee market is in its infancy, and people's awareness of drinking coffee is getting stronger and stronger. To open a coffee shop, we must pay attention to the process of opening a coffee shop. 1. Fund planning: 1. Information collection: capital

2015-04-03
Coffee beans recommend African coffee raw beans Congo Kivu 4/Kivu 4

Coffee beans recommend African coffee raw beans Congo Kivu 4/Kivu 4

Kivu coffee is slightly acidity, but citrus acidity is slowly rising full, so the taste is clear and peaceful, coupled with floral, vanilla and erratic tobacco flavor, is a very refreshing and playful coffee. [product name] Kiwu 4 (Kivu 4) [place of origin] Congo (D.R. Congo) [location] washing [baking] recommended baking degree: medium or deep baking [cup]

2014-10-17
Common sense of coffee beans African coffee raw beans Congo Kivu 4/Kivu 4

Common sense of coffee beans African coffee raw beans Congo Kivu 4/Kivu 4

[product name] Kivu 4 (Kivu 4) [place] Congo (D.R. Congo) [place] washing [baking] recommended baking degree: medium or deep baking has a unique dry aroma: fresh smell similar to soil; light flood has a bright sour taste, similar to Kenya, and a bitter taste similar to tobacco. The overall performance of deep baking is between Kenya and Indonesia.

2015-10-13
What kind of health do you drink, coffee or tea?

What kind of health do you drink, coffee or tea?

Some people can't wake up in the morning without a cup of coffee, while others choose to have a cup of tea to welcome the new day. But what are the advantages and disadvantages of drinking coffee and tea, and which one is more beneficial to us? A new study lists the health benefits of coffee and tea, which help reduce glycosuria

2015-09-02
The 4-year-old boy drinks three cups of coffee a day and suffers from malnutrition and moderate anemia.

The 4-year-old boy drinks three cups of coffee a day and suffers from malnutrition and moderate anemia.

Last week, Wang Dong and his wife, who brought their son all the way from Guangzhou to Fuzhou first Hospital for a revisit, were relieved to see their son Xiaohui's red blood cell rise to a normal index. Xiaohui, a 4-year-old boy (a pseudonym), has been addicted to coffee since he was one and a half years old and drank three cups of coffee a day. This situation has been going on for more than two years, and Xiaohui not only looks yellow and skinny, but also suffers from hyperactivity.

2015-06-24
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